March 14, 2005
Eating in Paris
My father noticed an article in the New York Times yesterday which ended up in my inbox this morning—Does the Affordable Paris Bistro Still Exist? Oui.. Aside from visiting some famous landmarks and viewing some incredible art, I’m looking forward to eating some amazing food.
After I find some of the bistros mentioned in the Times article, you can bet that I’ll be sipping some Beaujolais and getting slapped around by some of the world’s rudest waiters. I can’t wait. To sample some French cuisine of course. I could do without the waiters and attempting to speak French.
Posted in Travel at 9:30 AM